***UPDATE***

So after many days (read: minutes) I have come to the decision that it is best to move my blog to a more convenient and easier to remember (for when you tell your friends about the awesome blog and it's loud at the bar you're at...and you don't have a pen and napkin to write the awesome blog site on) domain. I hope you respect my choice and more importantly, visit the new site at www.bonafried.blogspot.com! 

If you need more clarity on this matter, please refer to this video:

I hope this better explains things!

Ain't no mountain high enough...

...to keep me from yooooou! 

"Wanna split it?" 

I envy the people on Lost...

Because they have an unlimited supply of UNI! In all honesty, if I were stuck on that island, I don't think it would bother me much as long as I didn't cut myself on the sea urchin trying to it out. For a moment, please examine the bowl below. Roe, LOADS of uni, nori, wasabi...rice...::looking for my subway card so I may go back::..

Me right now: 

"Deconstructed" tongue. The back, the middle and the tip. I'm a middle sort of gal (if you must know). 

FAIL

Get in my belly!

Here are some chinese ribs I was lucky enough to chow down on this weekend! I don't know what sort of spices or flavors they use, but I'm now craving them. Beneath them was this odd seafood aspic stuff? Surprisingly good too, despite appearances! 

You know you're in trouble when...

the person at Taco Bell asks you what goes into a burrito. 

Alert the troops!

Why haven't I thought of this??? ::getting head checked::

You know you've made it when...

you've eaten this and lived to talk about it

Q. Sweet or savory?

A. SWEET!?! Why would you make them sweet? Let's just say that neither I nor Bernie appreciated these things...you get a strong hit of fish and then the sweet finish of sugar? PASS.

I don't know if you can tell what these are, seeing as they were right in front of me, and regrettably, are now in my tummy...but they're tiny dried Japanese crabs. If this is their go-to convenient junk food...

not to be forgotten...

there was also this delicious fried pork at the restaurant (Wonder Seafood)...my personal favorite (am I that obvious??)!